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New York Vanilla

50 Whole Premium Bulk Vanilla Beans Grade A – Superior Quality for Exquisite Culinary Creations

50 Whole Premium Bulk Vanilla Beans Grade A – Superior Quality for Exquisite Culinary Creations

Regular price $35.99 USD
Regular price $51.99 USD Sale price $35.99 USD
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Unlock the True Flavor of Nature with Vanilla Beans

Welcome to the gold standard of vanilla. At NY Vanilla, our Ugandan Vanilla Beans Grade A are hand-selected for superior quality, flavor intensity, and freshness. Grown in Uganda’s fertile, tropical climate, these beans deliver a bold, earthy-sweet aroma with deep undertones of chocolate, fig, and smoky caramel—perfect for chefs, home bakers, and extract enthusiasts alike..

Whether you're making homemade vanilla extract, enhancing a dessert, or experimenting with savory dishes, our gourmet vanilla beans transform everyday recipes into gourmet creations.

Grown in Uganda, Trusted by Chefs Worldwide

Ugandan vanilla beans are celebrated for their naturally high vanillin content (2.0%+), giving them a richer, more robust vanilla flavor than vanilla beans from other origins. Uganda’s equatorial climate and rich volcanic soil allow two harvests annually, resulting in plump, oily beans that are prized by professionals across the globe.

Why Choose NY Vanilla?

Feature

NY Vanilla

Competitors

Bean Length

6–8 inches

4–6 inches

Moisture Content

28–33%

Often < 25%

Vanillin Content

>2%

1.5–2%

Sourcing

Direct & Ethical

Mixed sources

Packaging

Vacuum-sealed

Often bulk or loose

 

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Product Specifications

  • Grade: A (Gourmet/Premium/Prime)
  • Length: 6–8 inches (13–20 cm)
  • Vanillin Content: 1.7%–3% (industry average is 1.5%)
  • Moisture Content: 28%–33%
  • Color: Deep black
  • Species: Vanilla Planifolia (Bourbon
    Gourmet)
  • Vanilla Flavor Profile: Creamy, strong,
    full-bodied, and rich
  • Shelf Life: Up to 18 months
  • Storage: Store in a cool, dry place
  • Origin: Uganda
  • Dietary Info: Non-GMO, gluten-free,
    vegan, caffeine-free, and free from chemicals or additives

Learn More: THE TRUTH ABOUT VANILLA: WHAT'S IN YOUR FLAVOURING?

Close-up of vanilla bean seeds and oily pod surface

How to Use Your Vanilla Beans

  • Baking: Elevate cakes, cookies, custards, and homemade ice cream with real vanilla flavor.
  • Homemade Vanilla Extract: Soak split beans in vodka, rum, or bourbon for a few months to create your own pure vanilla extract—perfect for baking and gifting!
  • Infuse Drinks: Stir vanilla bean seeds into coffee, tea, or cocktails for a gourmet twist.
  • DIY Gifts: Make vanilla sugar, vanilla syrup, vanilla bean powder even homemade vanilla bean paste for friends and family.

Imagine your kitchen filled with the warm, inviting scent of real vanilla. Once you try our vanilla pod, you’ll never go back to imitation flavoring!

FAQs

Where can I buy vanilla beans near me?

You can order high-quality vanilla beans directly from NY Vanilla and enjoy fast, local delivery anywhere in the U.S. We ship fresh, Grade A vanilla beans right to your doorstep, making it easy to find vanilla beans near you without visiting a store.

Do you offer bulk or wholesale pricing?

Absolutely! Whether you’re baking for your family or running a bakery, we offer competitive bulk pricing for larger orders.

What makes NY Vanilla a trusted local vanilla beans supplier?

We source only the finest Grade A vanilla beans from sustainable farms and handle them with care for maximum freshness. Our customers trust us as a local vanilla beans supplier because we combine global quality with local convenience.

How are your vanilla beans sourced?

We partner with small, sustainable Ugandan farms to ensure ethical sourcing and the highest quality beans, every time.