12 lb. Premium Grade A Vanilla Beans Whole Bulk Pods
Ingredients
Vanilla Beans
About this item
Ugandan Grade A whole beans sold by the
pound, 6–8 in (15–20 cm), with 28–33% moisture and 1.6–2.3% vanillin. Made for extract makers, bakers and cafes buying in volume, and vacuum sealed to protect aroma.
Top highlights
Brand : NY VANILLA
Item Form : Beans
Unit Count: 1 lb. (16 oz.)
Specialty : GMO Free, Gluten Free, No Artificial Flavors, No Preservatives, Vegan
Container Type: Vacuum Sealed Bag
Cultivation Method Claim : No Chemical Fertilizers
Perfect for Bakeries, Extract Makers
Sourced from the lush regions of Uganda, our Gourmet Vanilla Beans Grade A are ideal for commercial and industrial use. Each vanilla contains high-quality, plump, and aromatic grade A vanilla beans, sustainably harvested and carefully sorted to meet professional-grade standards..
Whether you're producing premium vanilla extract, flavouring large-scale baked goods, or distributing to retailers, our bulk vanilla beans deliver unmatched aroma, moisture content, and vanillin potency at scale.
Why NOT Bulk Buyers Choose NY Vanilla?
- Consistent Size & Quality: Each vanilla bean is 6–8 inches long with an oil-rich texture and deep aroma.
- High Vanillin Content: 1.5 - 2% vanillin for stronger flavour yield in vanilla extracts and infusions.
- Ethically Sourced: Direct trade from Ugandan farmers using sustainable practices.
- Vacuum-Sealed Freshness: Long shelf life and optimal flavour retention.
- Trusted by Professionals: Serving chefs, manufacturers, and retailers across North America.
Ideal For:
- non-commercial vanilla extract production.
- Artisan food manufacturing.
- Gourmet spice distributors.
- Wholesale & resale.
- Restaurant supply & catering.
Product Details:
- Origin: Uganda.
- Grade: A
- Quantity: 12 lbs.
- Packaging: Vacuum-sealed in food-safe bags.
- Shelf Life: Up to 18 months when properly stored.




The NY Vanilla Difference
Why Chefs & Home Bakers Choose Us
For over 25 years, we've sourced the world's finest vanilla beans directly from artisan farmers, delivering unmatched quality with every order.
Triple Inspected
Every bean checked for size, aroma, and appearance
Sustainably Sourced
Direct from artisan farmers at fair market prices
Satisfaction Guaranteed
Full refund if our beans don't exceed your expectations
Women-Owned Business
Supporting ethical farming and local communities
What Our Customers Say
Loved by Thousands
"The most fragrant, plump vanilla beans I've ever used. You can smell the quality the moment you open the package."
"I've been making my own extract for years and these beans are by far the best I've found. Rich, oily, and packed with seeds."
"Professional baker here — switched to NY Vanilla last year and haven't looked back. The flavor difference is remarkable."
Bean Specifications
Every detail, from soil to seal — transparency you can taste.
Why Choose NY Vanilla
Why Choose NY Vanilla for Unmatched Flavor
| Moisture Content | 28–35% (Perfectly plump & fresh) |
|---|---|
| Vanillin Content | High (2.0–3.0%) — rich, bold flavor |
| Bean Size & Appearance | Long, plump, oily & fragrant |
| Processing Method | Traditional, sun-curing for optimal flavor |
| Additives | 100% pure vanilla — no additives |
| Ideal for | Baking, extracts, gourmet cooking |
Why Choose NY Vanilla for Unmatched Flavor
NY Vanilla stands out with expertly cured beans, ensuring a rich, aromatic vanilla flavor that elevates any dish. Unlike other brands, our meticulous vanilla bean process delivers consistent, premium bean quality, offering the purest vanilla beans for chefs, bakers, and enthusiasts alike.
Other Vanilla Brands: Good, But Not Quite Perfect
| Moisture Content | Often below 25% (Dry & brittle) |
|---|---|
| Vanillin Content | Low (1.0–1.8%) — weaker aroma |
| Bean Size & Appearance | Short, dry, sometimes split or broken |
| Processing Method | Quick-dried — loss of flavor depth |
| Additives | May contain artificial enhancers |
| Ideal for | Limited flavor impact in recipes |
Other Vanilla Brands: Good, But Not Quite Perfect.
Other vanilla brands may offer variety, but often lack the consistency and depth that NY Vanilla delivers. While mass-produced, they may compromise on quality and curing. NY Vanilla ensures expertly crafted beans with rich, aromatic flavor, elevating every recipe.












